Food Recipe

How To Make a Pumpkin Pie? 

Pumpkin pie is one of the iconic Americans thanksgiving desserts on the dining table with bowls of cranberry sauce, mashed, gravy, etc. In the last ten years, It has become very easy to find out a pumpkin pie shop near every street corner but they are expensive. There's nothing more traditional than a pumpkin pie discovered inside an iconic packaging known as pie boxes. Not only its history, instead the food itself is delicious, relevant and mouth-watering. Ready to celebrate thanksgiving? Let's learn how to make a pumpkin pie at home like a professional chef with expert's tips.

Ingredients:

We give our readers a complete recipe to make a pumpkin pie like a pie crust, filling, and baking process. Let's gather these ingredients.

Pumpkin pie crust:

• 2 cups plain flour

• 1/4 cup salt

• 11 Tbsp of cold butter (unsalted)

Pumpkin pie filling:

• 1/2 cup whipping cream

• 500G sWeetened condensed milk

• 3 eggs

• 2 tbsp molasses

• 2 tbsp cornstarch

• 2 tbsp canola oil

• 1 tsp ground ginger

• 1 tbsp ground cinnamon

After gathering the ingredients, Let's practically make a pumpkin pie:

For easiest pie crust dough: Put 2 cups of plain flour and 1/4 tsp of salt into a large bowl. Stir well until salt mix with the flour. Now add 400 unsalted butter into the bowl. Add 4-5 tbsp of water and use a fork to stir Well until a crumble mixture formed. In the next step, roll out the crumble into a ball shape and cover it with a plastic sheet. Chill the dough ball into the refrigerator for 15-20 minutes.

For the pumpkin pie filling: Take a large bowl with a fork. Pour 15 Oz sweetened condensed milk, 3 eggs, 2 tbsp molasses, 2 tbsp cornstarch, 2 tbsp canola oil, 1 tsp ground ginger, and 1 tbsp ground cinnamon into the bowl. Stir Well until a plain pumpkin pie filling came out. Make sure to use all the species fresh for a delicious taste.

Baking and serving process: Take a 9 inches oil greased a baking pan. Pour the already chilled pie crust ball inside the pan. Now spread the ball in such a way such that start from the center and take it to the pan round edges. Remember, you don't have to be worried about the shape. In the next step, pour the filling into the pan contains the pie crust dough.

Preheat oven to 350' F for 10-15 minutes. Now, finally baked the pumpkin pie at 350'F at least for 50-60 minutes. with the expert tip, if a toothpick inserted comes out clean, it's mean your baked pumpkin pie ready to serve and eat.

Experts Tips:

• Cut pumpkin slices into a triangle shape and serve each slice with a dollop of fresh whipped cream

• Make sure to read canned pumpkin pie labeling never buying canned pumpkin pie mix which already contains seasoning.

• Most of the times, homemade pumpkin pie get's damage because of not having any out cage protection. Follow the professional bakery guide's, make sure to keep a pumpkin inside a packaging for which not only secure its shape but keep it fresh and heated. These specially made up boxes are known as pie boxes. they are made up of cardboard, durable with high-quality printing and designing for brand promotion. you can easily get these pie boxes from by packaging companies.

TheCustomBoxes is also an uprising packaging brand in the global market. you can get window pie boxes by TheCustomBoxes at affordable prices.


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